
Austin Patios for Outdoor Dining and Drinking
It’s summertime so there is nothing better than rooftop patios for outdoor dining with a margarita in hand! Iron Cactus’s Austin location has a 3rd floor rooftop patio that overlooks 6th street district and downtown skyline. You can enjoy the fun atmosphere of 6th street from afar! Our patio has a full bar and menu so you can have the full outdoor dining experience.
Iron Cactus offers over 100 premium tequilas mixed into martinis and margaritas! Try a fun summer margarita flavor perfect for outdoor drinking like the spicy watermelon, blood orange, or strawberry cactus! Iron Cactus has other amazing drink options like the Peach Mule, Longhorn Lemonade, Frosé, and Cactus Juice. The Peach Mule includes Enchanted Rock Peach Vodka, fresh lime, and Gosling’s ginger beer.
Iron Cactus redefines contemporary Mexican dining. The menu includes innovative choices like Pork Tamale Pops, Mexican Meatloaf, and Vegan Tacos. Pork Tamale Pops are an excellent appetizer choice made with moist pork, flavorful tamale masa, jalapeños, and pepper jack. It is a fun, unique twist on a classic! The Mexican Meatloaf is a new house favorite. It is served with chorizo, bacon, ranchero sauce, green chile bacon mash, and Mexican street corn. Yum! Iron Cactus has an option for your vegan friends and family. They are sure to enjoy our flavorful Vegan Tacos filled with portabella mushrooms, black beans, lettuce, fresh avocado, sun-dried tomatoes, and pico de gallo. View our lunch and dinner menu full of delicious options to enjoy on our beautiful rooftop patio!
Iron Cactus is a great choice if you are in Downtown Austin looking for unique Mexican food, great views, and a fun outdoor dining experience! We are open every day for lunch and dinner.








Just thinking about a great meal at the Iron Cactus gets folks excited. Because when you walk in, you’ll be greeted by sights, sounds, smells and most of all tastes of amazing Mexican food Downtown Austin diners have loved for almost 25 years. Whether it’s the sizzle of steak or chicken fajitas or sight of your server hand-making table-side guacamole, an Iron Cactus dining experience will tantalize each of your senses. Why not start your experience with the taste of a cool, refreshing, sweet and sour margarita? Nothing cools the fire of jalapeños like a delicious Iron Cactus Double Barrel Margarita, made right before your eyes with Herradura Double Barrel Reposado tequila, Cointreau, fresh lime juice and natural sweet agave syrup. Just one taste and you’ll agree that your day just got a LOT better! Follow that wonderful beverage with one of our amazing appetizers, like our brisket quesadilla or crab-stuffed jalapeños. Your mouth will be in food heaven if you start your dinner just like this!
At the Iron Cactus, you will find spaces to accommodate parties of virtually any size. The Mezzanine level of the restaurant is the perfect size to support an intimate gathering of friends and family. The casual style of the room makes it the perfect setting for a cocktail function, and it can comfortably seat 40 guests for dining. 
Something great about the cuisine at Iron Cactus is that you’ll always find flavors that suit all tastes and palates, whether you seek unique or comforting offerings. Want to get a taste of something other Mexican restaurants downtown Austin won’t offer? Why not order up some Picadillo Purses? Wrapped in crispy phyllo dough, you’ll find seasoned ground sirloin melded perfectly with roasted corn, carrots and pepper jack cheese. Once you pop one of these morsels in your mouth, you won’t want to stop. Or why not enjoy a perfect combination of seafood and Mexican flavors with our fresh mussels? Steamed fresh and topped with a charred tomato butter sauce and serrano peppers, this dish will dance along your tongue and leave a smile on your face.


With so many outstanding items on the menu, your mind can run wild picturing all the amazing dishes. Perhaps you find yourself craving the scrumptious Iron Cactus chicken enchiladas. If you are, it’s certainly understandable. White meat chicken is cooked low and slow with an assortment of Mexican spices until it becomes fork tender and shredded to perfection. This chicken is mixed with spicy, savory hatch green chiles then wrapped in fresh-made tortillas, coated in our delicious verde sauce, made with tomatillos, onions and peppers. Finally, the dish is topped with a blanket of Monterrey Jack cheese and served with Mexican rice and your choice of mouthwatering beans. If picturing this dish doesn’t have you reaching for your car keys and headed out the door for Mexican food near me in Austin, then nothing will!
Once we know the date, time and location of the event, along with the number of guests you expect to serve, we can work up a proposal for you to start you on the way to a successful event.